Menus & Info

Beverages provided at lunch include: Coffee, hot tea, milk, juice, iced tea, lemonade, and spring water. We also indulge you with shake or smoothie stations.

Additionally, when weather and location permit HB distinctively offers barbecue, sauté station, and pasta bar selections.

We can also arrange a second meal with just a few hours notice. The second meal can range from something as simple as walk away sandwiches and sides, to an elaborate buffet seating with lobster tails and filet minon.

BREAKFAST SELECTIONS

Our continental breakfast includes: fresh carrot, fresh orange, apple, and cranberry juice; all milk varieties (i.e. chocolate, whole, two percent, fat free, butter, soy and rice); assorted teas (i.e. chamomile, English breakfast, earl grey, decaf, and a variety of herbal teas); freshly ground 100% Guatemalan coffee; hot and cold spring water; freshly baked muffins, danish, and turnovers; croissants, bagels, salmon, and cream cheese; granola, dried fruit, oatmeal, grits, cream of wheat, and a selection of cold cereals; fresh sliced melon, fruit and berries, whole bananas, apples and seasonal fruit.

From our mobile kitchens HB additionally offers: breakfast burritos, quesadillas, sandwiches, eggs any style, omelets, bacon, ham, sausage links and patties, biscuits and gravy, hot cakes, made to order Belgian waffles, French toast, and daily specials. We also feature specialty items such as: egg whites, egg beaters, buckwheat pancakes, turkey bacon and sausage, fat free cheeses, tofu, and both rice and soymilk.

LUNCH SELECTIONS

At lunch HB sets a refined double-sided buffet table. The buffet's offerings begin with a beautiful display of fresh fruits and vegetables including: spinach, field greens, iceberg lettuce, Caesar salad, tossed salad, six home-made dressings and a variety of over twenty healthy salad bar toppings; three gourmet prepared salads (i.e. taboule, shrimp & crab, and tomato buffalo mozzarella with basil); whole and sliced in season fruits, and berries; home baked breads and a delectable selection of cakes, pies and cookies.

Additionally, HB also provides a lavish hot lunch menu. Below are some examples:

SAMPLE 1

Pork Medallions w/Madeira Sauce

Shrimp Scampi

Grilled Lemon Chicken

Linguine Oil and Garlic

Wild Rice

Mashed Garlic Potatoes

Vegetarian Mixed Beans

Steamed Green Beans

Fried Cauliflower

SAMPLE 3

Breast of Chicken Marsala

Prime Rib

Red Snapper Picatta

Penne with Tomato Aioli

Steamed Saffron Rice

Double Stuffed Potatoes

Corn on the Cob

Julienne Carrots

Fresh Steamed Asparagus

SAMPLE 2

Breast of Chicken Francais

Filet Mignon

Salmon Wellington

Fettuccine Alfredo

Steamed Brown Rice

Roasted Potatoes w/ Parmesean

French Spinach Sauté

Butternut Squash

Wild Mushrooms with Port Wine